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Backcountry Cuisine Lamb Fettuccine
Backcountry Cuisine Lamb Fettuccine
Regular price
$16.99 NZD
Regular price
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$16.99 NZD
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This meal is light to carry and provides tasty, fast nourishing food for adventure with freeze dried lamb and vegetables with pasta smothered in a delicate sour cream sauce.
Regular
Serves per pack 1. Net weight 175g. Preparation: Add 375 ml (1½ cups or K2 fill line) of boiling water to meal pouch. Stir and stand for 10-15 minutes. Serving size 550g (once prepared)
Per Serve
Energy 3050kJ (728Cal), Protein 34.6g, Fat - total 20.2g, Fat - saturated 9.4g, Carbohydrate - total 99.3g, Carbohydrate - sugars 15.1g, Sodium 1320mg
Ingredients
Pasta (34%) (Durum Wheat), Sauce (Maltodextrin, Cream Powder, Thickener (1442), Starch, Sugar, Vegetables, Yeast Extract, Salt, Hydrolysed Vegetable Protein, Herbs & Spices, Acidity Regulator (330), Flavour), Lamb Dices (25%) (Lamb, Soy Protein Concentrate, Salt, Brown Sugar, Mineral Salt (451, 450), Coriander, Mint, Pepper, Rosemary Extract), Onion, Red Pepper, Green Beans (Contains Acidity Regulator (331, 500))
Allergens
Contains Wheat, Milk, Soybeans
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